Living cuisine

with local essence

At Donaire our cuisine is vibrant because we pursue innovative creations without losing the freshness and quality provided by local ingredients.

Immerse yourself in a world of flavours where the experience is not only a feast for the palate, but also for the eyes. Our secret lies in enhancing the flavour in every dish!

A combination

of modesty and bravery

Donaire’s kitchen is made up of a young and experienced team led by our chef Jesús Camacho. His meticulous pastry-making skills are reflected in each creation of our tasting menu.

“Our gastronomic concept has evolved into a cuisine based on a culture of origin and innovation.” – Jesús Camacho.

The synergy between our team, the exquisiteness of our flavours and our service make it possible for you to enjoy a unique gastronomic experience in Tenerife at Donaire.


Do not miss the latest
news from Donaire

We invite you to subscribe
to our newsletter

Dive into
the world of Donaire

Do not miss our latest articles